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October 7, 2025 By mike

2025 Formula 1 in Austin: A beginners guide to enjoying the weekend

Hey there folks, fall is in the air and that can only mean one thing…Race Day is near!  I’ve been fortunate to say that I’ve been able to experience every year of Formula 1 racing in Austin since the inception back in 2012. The only year the race was absent was during the pandemic back […]

Filed Under: catering

November 17, 2014 By mike

IS GUMBO SEASON A REAL THING?

Most folks around the country have the typical four season:Winter, Spring, Summer and Fall.  Winter is what most folks do while waiting for spring, spring lends itself to a renewal, summer, oh the lazy days of summer, while fall signals the coming of  the holidays.  Well where I come from, things are a bit different. […]

Filed Under: catering

October 7, 2014 By mike

TO CHASE THE DREAM OR THE DOLLAR

NOLA Kitchen Celebrates 5 Years! Back in 2001, when I opened my first venture, Chef Du Jour, I gave up the steady pay, insurance and full time lifestyle to pursue a dream of operating my own business.  Was it scary, Hell Yes! Was it hard, Oh Yea!  But I had to know if the dream […]

Filed Under: catering

September 26, 2014 By mike

UT NEEDS MORE GUMBO DURING FALL TAILGATING!

Had a client (UT alum) mention to me that he went to his first LSU tailgate and was “completely blown away” by everything from the campus jamming crowd (and as he put it “LSU is a big ass place”), to the sheer enthusiasm of the participants to the amazingly diverse types of  food being prepared…jambalaya, […]

Filed Under: catering

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