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May 8, 2013 By mike Leave a Comment

Perfect Asparagus Every Time

Crowd pleasing asparagus is a 5 minute process

-Buy asparagus that is firm with tips that are compact and bright green

-Bend asparagus slightly and it will snap about 2/3 down the stalk, discard the fibrous bottoms

-Boil water with a dash of lemon juice

-Submerge asparagus for just a minute or two

-Plunge into iced water bath to cool completely

-Saute in butter with salt until just heated though, serve and enjoy.

 

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Nola Kitchen 5.0 star rating 16 reviews Yelp logo
Tom G.'s Review Tom G.
5.0 star rating 12/7/2020

Mike is a great Chef and a lot of fun to be around. I would recommend him for any size get together. He was also very careful and wore a mask and practiced...

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G P.'s Review G P.
5.0 star rating 1/18/2021

I hired Chef Mike for my micro wedding in Marble Falls, TX. My family is from New Orleans and my groom's family is from California and we all were in love...

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Lynsay W.'s Review Lynsay W.
5.0 star rating 3/4/2020

Chef Mike, and his wife Lori, of Nola Kitchen hosted 12 of my girlfriends and I for a 40th birthday celebration on a hill country tour outside Austin Texas....

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